VICKYCHELADA
- México as Food Art -
"Inspired in the flavors of México"
Styling: Anna Keville Joyce | AKJ Foodstyling
Photography: Agustín Nieto Photography
Studio: Le Cube, Buenos Aires
Agency: JWT México
Retouching: Stephen Thaya
BACKSTAGE
Anna Keville Joyce | AKJ Foodstyling
www.akjfoodstyling.com
Anna Keville Joyce is a Food Illustrator and Food Stylist originally from the USA and currently based out of Buenos Aires, Argentina, with a background in Anthropology, Food Styling, and Design. She has participated in a large variety of photography and film projects in the USA, South America, and Europe. She works as as a freelance food stylist for photography and film shoots, and also as a freelance artist/illustrator creating food illustrations for both artistic and commercial use.
Anna Keville Joyce es Food Stylist y Food Illustrator estadounidense que actualmente vive y trabaja en Buenos Aires. Su formación es en antropología, diseño, y food styling. Tiene experiencia trabajando en una gran variedad de proyectos relacionados con la fotografía y filmación en Estados Unidos, Suramérica, y Europa. Trabaja como food stylist freelance para fotografía y filmación, y también como artista/ilustradora freelance creando ilustraciones de comida tanto para fines artísticos como comerciales.
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Agustin Nieto | HQF Studio
www.hqfstudio.com
Agustín Nieto is a Food Photographer who currently lives with his family in Buenos Aires, Argentina. Agustín began his professional formation in the Newport Art Museum, Rhode Island, USA. He later participated in various photography workshops and received a Masters from E.F.T.I, Madrid, Spain. Since his return to Buenos Aires in 2007, he has assisted a wide variety of both national and international photographers of all fields, and currently specializes in food photography for advertising, packaging, restaurants, and editorials.
Agustín Nieto es fotógrafo que vivie con su familia en Buenos Aires. Comenzó su formación en el Newport Art. Museum, Rhode Island, USA. Realizó diversos workshops y un master en E.F.T.I., Madrid, España. Desde su vuelta a Buenos Aires en el 2007, trabajó como asistente para numerosos fotógrafos nacionales e internaciones. Actualmente se especializa en fotografía de comidas para publicidad, packaging, restaurantes y editorial.
