This is my furniture layout plan. From the entrance of the cafe, u have to get your hand sanitized and scan your temperature. After that, you will then step into the dining area. The left side is four-seaters booth seating, while the right side is the two-seaters. Keep walking in, there is a more private two-seater that can't be seen from the entrance. However, next to the private two-seaters is a washroom. The display chiller and cashier counter are right in front of the washroom. Lastly, the kitchen is behind the cashier.